Space Cookie Recipe: Bake Your Own Cannabis Cookies

Ah… the legendary Space Cookie. Just hearing the name is enough to make you smile. For some, it’s a throwback to youthful adventures, sometimes blurry, sometimes hilarious. For others, it’s a culinary curiosity, the kind of treat you dream of trying at least once. Behind the mysterious name, however, hides a simple cookie, America’s favorite biscuit, with a twist: an extra “secret” ingredient, cannabis.

If you’re wondering how to bake this classic treat in a way that’s safe, delicious, and perfectly dosed, you’ve come to the right place. This article isn’t just another random recipe. Instead, we’ll dive deep into the world of Space Cookies: how to get them chewy instead of dry, how to dose them so you don’t get too high, and even how to make vegan or gluten-free versions. And of course, we’ll also touch on THC, CBD, and what the law actually says (because yes, that part always comes up).

In short, this is the most complete guide on the web to baking, enjoying, and truly appreciating a Space Cookie. So grab your apron, preheat the oven, and get ready to take your taste buds, and maybe your mind 😉 on a journey.

What Is a Space Cookie?

At its core, a Space Cookie is nothing more than a classic cookie, but with a special twist: cannabis. Depending on the strain you use, it can deliver mind-altering effects (if made with THC) or simple relaxation (if made with CBD). Beyond the effects, though, this little biscuit has become a true cultural icon.

Origins & Culture of Space Cookies

Space Cookies aren’t new. They go back as far as the 1960s–70s, when the hippie counterculture was in full swing. Back then, people experimented with everything: endless guitar riffs, psychedelic journeys… and of course, new ways to cook. Tossing ground cannabis into cookie dough was almost inevitable. The first recipes weren’t refined — often gritty, not always tasty — but they definitely worked.

It was in Amsterdam coffee shops that the Space Cookie really found its place. Tourists from all over the world discovered this golden, chewy treat that combined sweetness with psychoactive effects. Soon, the legend spread far beyond the Netherlands, and the Space Cookie became a symbol of experimentation, freedom, and fun.

Today, you’ll find hundreds of variations. Some pack a strong THC punch, while others are mellow and CBD-infused for relaxation without the “high.” One thing hasn’t changed, though: when prepared with care, a Space Cookie is far from a gimmick, it’s a true pastry that deserves skill, patience, and attention.

THC vs CBD Space Cookies: What’s the Difference?

This is the first question most people ask: should you use THC, CBD, or a mix of both?

THC Space Cookie → Uplifting, euphoric, and sometimes overwhelming for beginners. This is the one that truly “sends you to space.” The effects can last for hours, so dosing carefully is crucial.
CBD Space Cookie → Non-psychoactive. It relaxes, soothes, and can even help with sleep. Perfect for those who want the cookie experience without the cosmic ride.
THC + CBD Mix → A bit of both. THC brings the buzz, CBD balances it out. One pushes, the other pulls. The result? A cookie that makes you smile without gluing you to the couch. Many fans see this as the sweet spot: festive, relaxing, and balanced.

💡 Pro tip: If it’s your first time, don’t dive straight into THC. Start with a CBD-only cookie. You’ll get the taste, the texture, the experience… without the rocket fuel. Once you’re comfortable, then you can experiment with a touch of THC.

Essential Ingredients to Make Perfect Space Cookies

Un bon plat commence toujours avec de bons ingrédients. Pour le space cookie, la recette ressemble beaucoup à celle d’un cookie classique, mais avec une petite touche en plus.

Dry Ingredients

300 g all-purpose flour: this is the base that gives structure to your cookies. Using good-quality flour makes the texture softer and more pleasant.
3 teaspoons cornstarch (cornflour): a little baker’s secret. Cornstarch adds tenderness and keeps the cookies from becoming dry.
¼ teaspoon baking powder + ½ teaspoon baking soda: the perfect duo for texture. Baking powder gives a bit of lift, while baking soda helps the cookie spread and adds a golden finish.
½ teaspoon salt: it might seem like a lot, but salt is key. It balances the sweetness and boosts all the flavors.

Wet Ingredients

225 g butter: this is the game-changer. You can go with regular unsalted butter… or take it up a notch with homemade cannabutter (also known as Marrakech butter).
200 g brown sugar + 100 g superfine white sugar: the perfect combo. Brown sugar adds chewiness and a caramel flavor, while white sugar brings crisp edges.
1 whole egg + 1 egg yolk: the whole egg binds the dough, and the extra yolk gives richness and that melt-in-the-mouth texture.
1 teaspoon vanilla extract: balances everything and rounds out the flavors.

The Key Ingredient: Cannabutter

This is what makes all the difference. Cannabutter is simply butter infused with cannabis. To make it, you first decarboxylate the flowers (gently heat them to activate the cannabinoids), then let them simmer in melted butter for a long time. Strain it, and voilà: a rich, flavorful, and potent butter ready for baking.

Modern Shortcut: Ready-to-Use THC/CBD Oil 100mg

Not in the mood to spend hours in the kitchen? No problem. There’s an easier way: ready-to-use cannabis oils. No need for grinders, decarbing, or messy infusions. Just measure, mix, and your cookie dough is instantly infused.

👉 For a real-world example: a 50 ml bottle containing 100 mg THC + 100 mg CBD is more than enough for one batch. Say 8 cookies: that’s about 12.5 mg THC + 12.5 mg CBD per cookie — enough to feel the effects without being glued to the couch.

🔥 Pro tip: our THC/CBD oil is designed specifically for edibles. A few milliliters are all it takes for consistent dosing, reliable potency, and an infusion process that’s quick and foolproof.

Chocolate Chips & Extra Goodies
A cookie without chocolate is like a pizza without cheese: it exists, but it’s sad. The secret here is generosity:

250 g dark chocolate chips
150 g milk chocolate chips
Optional: chopped nuts, citrus zest, or a pinch of cinnamon

That final touch is what makes your cookies truly unique. vos cookies uniques.

How to Make Space Cookies (Step by Step Recipe)

Alright, let’s get serious. Put on your apron, grab the scale, and let’s bake. We’ll go step by step so your cookies come out looking like they belong in an Amsterdam coffee shop window.

Step 1 – Decarboxylate the Cannabis

This is the stage most people skip… big mistake. Without it, your flowers will stay as mild as chamomile tea: zero effects.
Break the buds up loosely (not too fine), spread them evenly on a baking sheet, and heat at 110°C (230°F) for 30–40 minutes. It takes time, but this is how you activate THC and CBD properly. The smell will turn slightly nutty, and your cannabis will be ready for baking.

Step 2 – Prepare the Cannabutter

Place 225 g of butter in a saucepan and melt it gently, on the lowest possible heat. Never let it boil, or you’ll destroy the cannabinoids. Add 4–5 g of decarbed cannabis and let it infuse for 30–40 minutes, stirring occasionally. The mix should barely simmer. When time’s up, strain through a fine mesh sieve. What you get is liquid gold: your infused butter, powerful and ready to transform your cookies.

👉 Don’t feel like making butter from scratch? If you have ready-to-use THC/CBD oil, you can skip straight to the next step. No one’s judging. (And yes, you can grab it directly from our shop 😉).

Step 3 – Brown the Butter (Optional)

This is for the flavor geeks: let your butter cook for another minute or two until it turns golden brown and smells like hazelnuts. Not required, but this adds caramelized, nutty notes that take your cookies to another level.

Step 4 – Mix Sugars and Eggs

In a large bowl, combine your cooled butter (important, or it’ll cook the eggs too early) with the sugars: brown sugar for moisture and caramel flavor, white sugar for crispiness. Stir until sandy. Add the whole egg, then the extra yolk, followed by a good splash of vanilla. The mix should look like a thick, grainy caramel, that’s exactly what you want.

Step 5 – Add the Dry Ingredients

In another bowl, whisk together flour, baking powder, baking soda, salt, and cornstarch. Slowly fold this into your wet mixture. Don’t overmix, just enough so the dough holds together. If you go too hard, you’ll end up with cookies tough as rocks… and nobody wants that.

Step 6 – Add the Chocolate Chips & Shape the Cookies

Time for the fun part: throw in your chocolate chips and give it a quick stir. You want those chips to stay visible, not vanish into the dough. Shape large dough balls (100–150 g each if you’re going for XXL cookies), flatten slightly with your palm, and place on a parchment-lined baking sheet.
Even at this stage, they’ll already look irresistible.

Step 7 – Let the Dough Rest

Here’s the real secret behind bakery-style cookies: chilling the dough. A short nap in the fridge changes everything.

Minimum: 1 hour
Best: 12 to 24 hours

This resting time allows the flavors to develop, the dough to firm up, and ensures cookies that are crispy on the outside, soft and gooey on the inside.

😏 Pro tip: Sure, you can bake them right away if you’re too impatient. But trust me, let the dough rest overnight, and the result will blow your mind.

Step 8 – Baking the Cookies

Preheat your oven to 180 °C (355 °F).
Bake for 16 to 18 minutes — the edges should be golden, while the center stays slightly soft and gooey.
Let them cool for about 20 minutes before digging in. They’ll firm up as they rest outside the oven.

Dosage & Effects of Space Cookies

Dosage is the trickiest part. Get it right, and you’re in for a fun, relaxing ride. Get it wrong, and a cozy night can turn into a bad trip.

Recommended Dosage

Beginners: 5–10 mg of THC per cookie
Intermediate users: 10–20 mg.
Experienced consumers: 20 mg and above.

With properly dosed THC or CBD oil, you can calculate exactly how much to add to your dough for a consistent experience.

How Long Do the Effects Last?

Unlike smoking, the effects of edibles take time to kick in.

Onset: 30–90 minutes after eating
Duration: 4–6 hours on average, sometimes longer depending on your metabolism

What If You Take Too Much?

Don’t panic : it happens, even to pros.

Drink plenty of water
Lie down in a calm, safe space
Breathe deeply and relax
Wait it out : the effects will fade with time

⚠️ Golden rule: never eat multiple cookies just because “nothing’s happening.” Edibles are slow to act, but once they do, the ride lasts. Patience is key.

Pro Tips for Baking Perfect Space Cookies

A great cookie is all about technique. Keep these golden rules in mind:

Don’t overmix the dough → too much mixing develops gluten, which makes cookies chewy and dry.
Respect chilling time → this is what gives your cookies depth and character.
Use two types of sugar → brown sugar for chewiness, white sugar for that crisp bite.
Choose quality chocolate chips → cheap chocolate hardens after cooling and ruins the texture.

Storage & Shelf Life

At room temperature: 3–4 days in an airtight container.
In the freezer: up to 3 months, whether it’s raw dough or baked cookies.

Common Mistakes to Avoid

Overdosing the cannabis
Overbaking (crispy edges are fine, but don’t dry them out)
Forgetting the pinch of salt
Skipping the fridge resting time

Space Cookie Recipe Video 🎥

Want to see the recipe in action? Nothing beats a step-by-step video tutorial. From making cannabutter to pulling gooey cookies out of the oven, the video guide shows every detail so you can avoid mistakes and bake like a pro.

Grab your ingredients, hit play, and let yourself be guided, it’s easier than you think!